Daily bento supply for organisations and special projects

24 Xpress F&B Sdn Bhd runs a central kitchen on Penang Island producing individually packed meal sets for daily delivery. Cooked fresh on the day, packed hot and delivered on a fixed schedule, for institutions, factories, project sites and events.

Request a quote on WhatsApp   or email [email protected]

Who we serve

• Institutions and large organisations: hospitals, universities, government agencies and corporate campuses that feed staff on site every day.
• Factories and plants: shift meals for production floors, including night shifts. We already run F&B outlets inside Flex plants in Perai.
• Special projects: construction sites, training programmes, relief operations and tenders that need a reliable daily meal supply for a fixed period.
• Events and one-off orders: sports days, conferences, community programmes and company events, with bottled water on request.

What you get

• Cooked fresh, packed hot. Every set is cooked on the day of delivery in our own central kitchen.
• 20 sets, 4-week rotation. No repeat within the same working week. Fish, chicken, noodle and rice sets balanced across each week.
• Pork-free menu. All 20 sets are pork-free. Vegetable-only variants and 7 non-spicy sets available.
• Individually packed, cutlery included. Lidded single-use bento box with disposable cutlery.
• Fixed daily delivery window. Agreed at contract stage. Headcount confirmed 3 days ahead.
• Allergen data for every set. Principal allergens listed per item; a full written ingredient declaration is available on request.
• Staff privilege programme. For clients that host our outlet or vending machines, monthly promotions and complimentary items exclusively for your staff.

The menu: 20 bento sets

Each set is a rice or noodle base, one main dish and one vegetable. Fish is bought from the daily landing (barracuda or golden thread fish).

No.	Set	Type	Spice
01	Ikan Bilis Sauce Fish with Stir-Fried Choy Sum	Fish	Medium
02	Black Pepper Chicken with Stir-Fried Bak Choy	Chicken	Mild
03	Mee Sotong (Chicken), Penang-Style Sauce Noodles	Noodle	Medium
04	Chicken Rice, Poached Chicken and Fragrant Rice	Chicken	Non-spicy
05	Satay Fish with Stir-Fried Bak Choy (contains peanuts)	Fish	Medium
06	Butter Chicken (Malaysian-Style) with Stir-Fried Bean Sprout	Chicken	Mild
07	Lemon Fish with Stir-Fried Long Cabbage	Fish	Mild
08	Spicy Garlic Fish with Stir-Fried Bottle Gourd	Fish	Medium
09	Curry Chicken with Stir-Fried Choy Sum	Chicken	Medium
10	Gong Poh Fish with Stir-Fried Cabbage	Fish	Medium
11	Sesame Oil Chicken with Pickle	Chicken	Non-spicy
12	Meat Sauce Spaghetti (chicken)	Pasta	Non-spicy
13	Tomyam Fish with Stir-Fried Bean Sprout	Fish	Medium
14	Curry Fish with Pineapple Acar	Fish	Medium
15	Sweet and Sour Fish with Stir-Fried Cabbage	Fish	Non-spicy
16	Meat Sauce Rice (chicken)	Rice	Non-spicy
17	Acar Fish with Stir-Fried Bottle Gourd	Fish	Mild
18	Rempah Fish with Bean Sprout in Soy Sauce	Fish	Hot
19	Dark Sauce Spaghetti with Dumplings	Pasta	Non-spicy
20	Dark Sauce Mee with Chicken Lobak	Noodle	Non-spicy

How it works

1. Tell us your numbers. Headcount, meal slots, delivery point and start date.
2. Menu and tasting. We propose a 4-week rotation, re-sequenced to your preference, and bring samples.
3. Agree the terms. Fixed delivery window, 3-day headcount confirmation, delivery charge beyond 5 km, invoicing.
4. Daily delivery. Cooked fresh, packed hot and delivered on time, every day.

Food safety and handling

• Raw and cooked items handled on separate surfaces with separate utensils.
• Cooked food held hot and dispatched as close to the delivery window as possible.
• Food handler training, premises licensing and certifications evidenced on request.

Request a quote

Tell us your organisation, location, meals per day and preferred start date. We reply with a proposal within 2 working days.

WhatsApp +6016 417 2948   [email protected]

Operated by 24 Xpress F&B Sdn Bhd. Also see our vending machine solutions and partnership options.